apple barn apple fritters

(4 ratings)
Recipe by
April Fuller
Haysi, VA

The REAL Apple Barn recipe from Sevierville, TN. My cousin Ceceila's favorite.

(4 ratings)

Ingredients For apple barn apple fritters

  • 1 c
    milk
  • 1
    egg, beaten
  • 4 Tbsp
    margarine
  • 1/4 c
    sugar
  • 1/2 tsp
    salt
  • 1
    orange, rind and juice
  • 1 c
    apples, chopped
  • 3 c
    cake flour
  • 2 tsp
    baking powder
  • 1 tsp
    vanilla extract

How To Make apple barn apple fritters

  • 1
    Beat egg. In a mixing bowl, combine milk, egg, and melted margarine. Add the orange juice, rind, chopped apples (skins can be left on) and vanilla extract. Sift together the flour, salt and baking flour. Stir into milk mixture with a spoon until blended. Do not overmix.
  • 2
    Heat oil in a skillet to 350 degrees F. Drop off end of tablespoon into hot oil. Fry to a golden brown. Turn so they brown evenly. Allow to cool.

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