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watergate salad

Joyce_W2012 avatar
Recipe by
Joyce Wall
@Joyce_W2012
Middleburg, FL

This was handed to me by a co worker whose mom made this for him to share with his co workers., delish and different from the ones posted on this site.

yield 12 - 15
prep time 40 Min
method No-Cook or Other

Ingredients For watergate salad

  • 2 box
    instant pistashio pudding
  • 4 c
    cold milk (i use almond milk)
  • 1 pkg
    10 oz small marshmellows
  • 1 can
    20 oz pineapple tidbits or chunks (drained)
  • 1 can
    29 oz fruit cocktail (drained)
  • 1 c
    sour cream
  • 1 lg
    tub of cool whip lite
  • 1 c
    shredded coconut
  • 1/2 c
    crushed nuts (your preference)

How To Make watergate salad

  • 1
    Prepare pudding as directed on box. Chill 1/2 hour
  • 2
    Mix sour cream and cool whip together. Fold in the Drained Fruit., gently mix and add to pudding.
  • 3
    Add the chopped nuts, coconut, and marshmallows. Mix gently.
  • 4
    Cover and chill until ready to serve.
  • 5
    Note: Make use of seasonal fruits and melons. Make sure they are well drained!
  • 6
    Substitutes: Raisins Apples Almonds Strawberries Seasonal Fruit
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