~ sweet cinnamon mexican rice ~
(1 rating)
Not too sweet, and oh so creamy. My family rates this rice right up there with my other rice recipes. It's so easy to make, with just 4 ingredients. The hardest part of the recipe is the waiting... A great ending to any Mexican dish it's great anytime for that matter. Enjoy!
(1 rating)
yield
4 serving(s)
prep time
5 Min
cook time
45 Min
method
Stove Top
Ingredients For ~ sweet cinnamon mexican rice ~
-
4 cwater
-
1/2 csweetened condensed milk - if you want it sweeter, just add a little more
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1 tspcinnamon or to taste
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1 cwhite rice - not instant
How To Make ~ sweet cinnamon mexican rice ~
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1Place all ingredients in a medium - large sauce pan, stir to combine and bring to a boil then reduce heat to low and simmer for 40 - 45 minutes or until rice is cooked and is nice and liquid is nice and creamy. Stirring occasionally.
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2Can cool a bit and serve warm or if serving cold, it's great with a dollop if whipped cream and a sprinkle of cinnamon. Enjoy! My kids love it!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for ~ Sweet Cinnamon Mexican Rice ~:
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