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raspberry vanilla goodness

(1 rating)
Jesusforus avatar
Recipe by
Bonnie Hawkins
@Jesusforus
Atascadero, CA

My son, eat honey because it is good, and the honeycomb which is sweet to your taste. Proverbs 24:13 Talk about sweet to your taste! You will find it reeeallly hard not to eat the whole, big, bowl of this "goodness". All by your self. As soon as possible. But, you have to share, it's only right. This original recipe can be found here:inspiredreamer.com Great site. This wonderful dish is originally called, Raspberry Vanilla Jello Salad. Maybe calling it a "salad" WILL justify eating the whole bowl! Enjoy.

(1 rating)
yield serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For raspberry vanilla goodness

  • 1 box
    (5.1oz) instant vanilla pudding
  • 32 oz
    container greek vanilla yogurt
  • 8 oz
    continer cool whip (thawed)
  • 1 pkg
    frozen raspberries

How To Make raspberry vanilla goodness

  • 1
    Combine (dry) pudding mix and the Greek vanilla yogurt, stirring until well mixed. (the original recipe says, "vanilla yogurt". I only had Greek so if you can't find Greek regular will do)
  • 2
    Fold in Cool Whip. (I had "Lite" Cool Whip and it was delicious)
  • 3
    Lastly, fold in the frozen raspberries. You can serve this right away, but the raspberries will be frozen. I waited about 2 hours to serve, and they were just right. Give it a gentle stir right before and it will look beautiful.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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