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old fashioned rice pudding

(1 rating)
Meave avatar
Recipe by
Amy H.
@Meave
Detroit, MI

I love warm rice pudding on a cool evening! You can add raisins to this if you'd like; just stir in 1/4 cup of raisins before pouring into dessert bowls.

(1 rating)
yield 6 serving(s)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For old fashioned rice pudding

  • 1 c
    cold, cooked rice
  • 1/2 c
    sugar
  • 2 Tbsp
    corn starch
  • 1/2 tsp
    salt
  • 1/4 tsp
    ground nutmeg
  • 2 c
    milk
  • 1 Tbsp
    butter
  • 1/2 tsp
    vanilla extract
  • 2 drops yellow food coloring (optional)
  • dollop of whip cream (optional)
  • 1/4 tsp
    ground cinnamon (optional)

How To Make old fashioned rice pudding

  • 1
    Combine rice, sugar, butter, salt, cornstarch, vanilla extract, milk, food color and nutmeg into 1-quart sauce pan. Stir over medium heat until thick and bubbly.
  • 2
    Let cool slightly; pour into dessert cups and allow to cool completely.
  • 3
    Garnish with a dollop of whip cream and sprinkle with a bit of cinnamon.
  • 4
    Makes 6 servings.
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