chocolate cups

(1 rating)
Recipe by
Wallace Hale
sikeston, MO

this is a regular sweet delight when i take a brake from my diabeties diet.

(1 rating)
yield 8 serving(s)
prep time 10 Min
method Refrigerate/Freeze

Ingredients For chocolate cups

  • 1
    6 3/4 ounce package instant pudding mix
  • 2 Tbsp
    sugar
  • 1 Tbsp
    instant coffee powder
  • 1/4 c
    chopped almonds toasted

How To Make chocolate cups

  • 1
    Prepare pudding according to package directions, adding sugar an instant coffee powder to dry mix. stir in chopped almonds. spoon evenly into 8 small paper cups. set in freezer an freeze at least one hour take out let sit 10 minutes and serve
ADVERTISEMENT