banana surprise
This recipe was given to me by a co-worker years ago
yield
8 -10
prep time
30 Min
cook time
15 Min
method
Bake
Ingredients For banana surprise
-
crust ingr:
-
1 cup flour
-
2 tbl. sugar
-
1 stick butter
-
1/4 cup crushed pecans
-
cream cheese mixture :
-
1 8oz. cream cheese
-
1 cup 10x sugar
-
2 bananas
-
pudding mixture:
-
1 pkg. instant french vanilla pudding
-
1 pkg. instant vanilla pudding
-
3 cups of milk
How To Make banana surprise
-
1For the crust: Mix the 1 cup flour, 2Tbl sugar, and the 1 stick of butter(melted), and the 1/4 cup of crushed pecans.Mix in a 9x13 pan, and flatten out.Bake at 375 degrees for 15 mins.Set aside and cool
-
2Cream cheese mixture: Mix your 8oz. cream cheese with your 1 cup 10x sugar. Then add in your 1 cup of coolwhip. Spread in your cooled crust.Slice 2 bananas on top of your cream cheese mixture.
-
3Pudding Mixture: Mix your Instant French vanilla pudding, and your reg box of instant vanilla pudding with your 3 cups of milk.Spread your pudding mixture on top of the bananas.
-
4Spread 1 cup of coolwhip on top and garnish with leftover crushed pecans
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT