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top shelf key lime pie

DebFinney avatar
Recipe by
Deb Finney
@DebFinney
Little Rock, AR

This rich Key Lime pie will be a favorite for folks who like Key Lime Pie. Easy to make and delicious.

yield 8 serving(s)
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For top shelf key lime pie

  • 1
    graham cracker pie crust
  • 6
    egg yolks
  • 2 can
    14oz. condensed milk (eagle brand)
  • 1 c
    key lime juice

How To Make top shelf key lime pie

  • 1
    Mix egg yolks, milk and lime juice.
  • 2
    Pour into pie cruist
  • 3
    Bake at 325 for 40 minutes
  • 4
    After it cools, refrigerate it. You may garnish it with a little whipped cream.
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