sugar cookie cherry cream cheese pie
This is a great pie and always a hit at any gathering. I hope you enjoy it as much as we have!
yield
8 -10
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For sugar cookie cherry cream cheese pie
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1 pkgpillsbury sugar cookie dough
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18oz cream cheese, softened
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15oz cream cheese, softened
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1/2 csugar
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2 tspvanilla extract
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2eggs
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1 cancherry pie filling
How To Make sugar cookie cherry cream cheese pie
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1Slice the cookie dough into 10 to 12 slices and then cut the slices into fourths. Place them around the bottom and sides of a 9 inch deep dish pie plate. Using your fingers, press the cookie dough around the bottom and sides of plate evenly to form your crust. Bake at 350 in preheated oven for 15 minutes. Cool completely.
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2Beat one 8 oz package plus 5 oz of cream cheese, add 1/2 c sugar and beat 2 minutes. Add vanilla and eggs one at a time and continue to beat 1 minute. Pour into cooled crust.
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3Bake at 325 in preheated oven for 45-50 minutes until cooked through and lightly browned. Chill for at least 6 hours or overnight. Top with cherry pie filling. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Sugar Cookie Cherry Cream Cheese Pie:
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