~ strawberry - pineapple pie ~
(2 ratings)
Back in my hair salon days, one of my favorite customers ( Joyce ) brought me this pie for my birthday. I thought it quite unusual, but ended up asking her for the recipe, as my fellow co workers and I loved it. It's especially good with ice cream. Not sure how old the recipe is, but she said her Grandma gave it to her. Enjoy!
(2 ratings)
yield
6 - 8
prep time
10 Min
cook time
50 Min
method
Bake
Ingredients For ~ strawberry - pineapple pie ~
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1pre baked pie shell
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4 csliced strawberries
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1 - 8 1/2 ozcrushed pineapple - well drained
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3/4 csugar
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2 Tbsplemon juice
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1/4 tspsalt
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1/4 ccorn starch
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2 Tbspwhite corn syrup
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3drops, red food coloring
How To Make ~ strawberry - pineapple pie ~
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1Preheat oven to 425 degree F. In a bowl, combine sliced strawberries, well drained pineapple, salt, corn starch, sugar and lemon juice.
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2Evenly spread strawberry mixture into pie shell.
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3Bake for 50 minutes, I place foil on top about half way through. While pie is baking, mix the corn syrup and food coloring.
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4When pie comes out of oven. Drizzle with the syrup. Cool on rack and chill until ready to serve. I always serve with a scoop of vanilla bean ice cream.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for ~ Strawberry - Pineapple Pie ~:
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