pineapple millionaire pie
Pineapple Millionaire Pie recipe is the ultimate in creamy pies. This pie recipe has a unique combination of fruity and creamy flavors. A little sprinkle of nuts on top gives this pie the most amazing texture. You can go the pre-baked pie crust route and really simplify the pie recipe or use your favorite crust pie crust recipe to make this truly homemade.
yield
8 serving(s)
prep time
10 Min
cook time
10 Min
method
Refrigerate/Freeze
Ingredients For pineapple millionaire pie
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2 1/2 cpowdered sugar
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1/2 cmargarine or butter, softened
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2 lgeggs
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1/8 tspsalt
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1/4 tspvanilla extract
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2baked 9-inch pastry pie crusts
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1 cheavy cream
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1 ccrushed pineapple, well drained
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1/2 cchopped pecans
How To Make pineapple millionaire pie
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1Cream 2 cups powdered sugar and butter with electric mixer. Add eggs,salt and vanilla. Beat until light and fluffy. Spread mixture evenly into baked pie crusts. Chill. Whip cream until stiff. Blend in powdered sugar. Fold in pineapple and pecans.
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2Spread mixture on top of filling and chill thoroughly. If you concerned about using raw eggs, please use imitation eggs such as eggbeaters,or eggs that have been pasteurized, either work well. Pasteurized eggs are very safe for people who may have compromised immune systems.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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