peanut butter pie

Name: Peanut Butter Pie
Prep time: 10 min
Yield: 8
Cuisine: American
Ingredients: 8 ounce(s) cream cheese softened; 1 cup(s) peanut butter, creamy; 1/2 cup(s) milk,can use 12 ounce jar of marshmallow cream instead of milk; 8 ounce(s) container cool whip,thawed; 1 cup(s) confectioners' sugar; 1 - graham cracker pie crust; 1/4 cup(s) optional.chopped peanuts

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review

Recipe by

Rhonda Wheeler

@homeskillet

Warren, MI

This is a wonderful treat for the spring and summer months.

yield 8 serving(s)

prep time 10 Min

method No-Cook or Other

Ingredients For peanut butter pie

8 oz

cream cheese softened
1 c

peanut butter, creamy
1/2 c

milk,can use 12 ounce jar of marshmallow cream instead of milk
8 oz

container cool whip,thawed
1 c

confectioners' sugar
1

graham cracker pie crust
1/4 c

optional.chopped peanuts

How To Make peanut butter pie

1
Combine cream cheese,peanut butter and milk using mixer.

2
Ad confectioners sugar an mix well. Fold in 3/4 of whipped topping
3
Pour into graham cracker crust and freeze until firm.
4
befor serving top pie with remaining whippe topping and sprinkle with the peanuts.
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peanut butter pie

Ingredients For peanut butter pie

How To Make peanut butter pie

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