old-fashioned apple pie

(1 rating)
Recipe by
Linda Smith
Oelwein, IA

My family loves this pie, Enjoy.

(1 rating)
yield 8 serving(s)
prep time 40 Min
cook time 55 Min
method Bake

Ingredients For old-fashioned apple pie

  • pastry two crust pie
  • 3/4 c
    sugar
  • 2 Tbsp
    flour (heaping)
  • 1 tsp
    cinnamon
  • 1/8 tsp
    nutmeg
  • 7 lg
    apples ( sliced i use johnathan)
  • 2 Tbsp
    butter
  • 1/4 tsp
    salt

How To Make old-fashioned apple pie

  • 1
    Combine sugar, flour, cinnamon, nutmeg, and salt.
  • 2
    Mix lightly through apples.
  • 3
    Heap in 9" pastry lined pie plate. Dot with butter.
  • 4
    Adjust top crust and flute edges; cut vents.( Before putting top crust on take finger and dab some cool water on bottom crust edge this will help seal the top and bottom crust.)
  • 5
    Sprinkle a little cinnamon and sugar on top crust.
  • 6
    Bake in hot oven (425) degrees 50- to 60 minutes, or until crust is browed and apples are tender.
ADVERTISEMENT