my grandmothers' chess pie

Name: My Grandmothers' Chess Pie
Prep time: 10 min
Cook time: 1 h
Yield: 8
Cuisine: Southern
Ingredients: 2 cup(s) sugar; 2 heaping tablespoon(s) flour; 1 heaping tablespoon(s) corn meal; 1 stick(s) butter; 3 - eggs; 1/2 cup(s) buttermilk; 2 teaspoon(s) vanilla

review

Recipe by

Lori Moore

@lori4christ

Enville, TN

Both of my grandmother's made the most awesome chess pie! This brings back so many nostalgic memories. I made the "quick and perfect" pie crust to go with this pie.

yield 8 serving(s)

prep time 10 Min

cook time 1 Hr

method Bake

Ingredients For my grandmothers' chess pie

2 c

sugar
2 heaping Tbsp

flour
1 heaping Tbsp

corn meal
1 stick

butter
3

eggs
1/2 c

buttermilk
2 tsp

vanilla

How To Make my grandmothers' chess pie

1
Combine sugar, flour, meal, and mix. Add melted butter and mix. Add eggs, then buttermilk and vanilla. Mix well and pour into unbacked pie shell. Bake at 325 for about an hour or until set. You may also add 1 c. coconut or 1 c. drained crushed pineapple for variation.
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my grandmothers' chess pie

Ingredients For my grandmothers' chess pie

How To Make my grandmothers' chess pie

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