mint chip ice cream pie
This recipe calls for mint chocolate chip but you could easily substitute to one of your liking!
yield
1 pie
prep time
15 Min
cook time
3 Hr
method
Refrigerate/Freeze
Ingredients For mint chip ice cream pie
-
8 ozchopped semisweet chocolate, melted
-
4 ccrisped rice cereal (such as rice krispies)
-
2 ptmint chocolate-chip ice cream, slightly softened
How To Make mint chip ice cream pie
-
1In a large bowl, combine the chocolate and cereal until the cereal is completely coated.
-
2Transfer to a 9-inch springform pan. Press the mixture into the bottom and 1 inch up the sides of the pan.
-
3Freeze just until firm, 5 to 10 minutes.
-
4Spread the ice cream in the prepared crust and freeze, covered, until firm, for at least 2 hours and up to 3 days.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT