macaroon pie

(1 rating)
Recipe by
Nancy Allen
Wentzville, MO

This is a chewy coconut pie that is much like those wonderful macaroon cookies. I hope you'll like it.

(1 rating)
yield 6 -8 slices
prep time 10 Min
cook time 55 Min
method Bake

Ingredients For macaroon pie

  • 1 1/2 c
    sugar
  • 2
    eggs
  • 1/2 tsp
    salt
  • 1/2 c
    butter, softened
  • 1/4 c
    all purpose flour
  • 1/2 c
    milk
  • 1 c
    coconut (i use mounds)

How To Make macaroon pie

  • 1
    Beat together in a bowl, sugar, eggs,and salt until lemon in color.
  • 2
    Mix in your butter, and flour. Then add the milk and the coconut and blend well.
  • 3
    Pour into unbaked pie shell. Bake at 325 about 45-55 minutes or until middle has set and doesn't jiggle and top is crisp and golden brown. This is a heavenly pie.

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