key lime pie

Recipe by
Club Recipes
The Villages, FL

Member of Curious Cuisiners

yield 8 serving(s)
prep time 10 Min
cook time 10 Min
method Refrigerate/Freeze

Ingredients For key lime pie

  • 1
    9 inch pie crust (granola)
  • 1
    14 ounce can condensed milk (non-fat)
  • 1
    6 ounce greek vanilla yogurt
  • 1/2 c
    nellie's famous key lime juice
  • 1
    1/8 cup boiling water
  • 1
    packet unflavored gelatin
  • 2 Tbsp
    shaved dark chocolate

How To Make key lime pie

  • 1
    Mix condensed milk, greek yogurt, and lime juice together in a bowl.
  • 2
    Boil water, add gelatin, and quickly pour into the bowl with above ingredients and mix well.
  • 3
    Pour mixture into granola crust
  • 4
    Then sprinkle the dark chocolate shavings on top of the pie
  • 5
    Refrigerate overnight or for a minimum of 8 hours.
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