frozen strawberry daiquiri pie

Recipe by
Sharon Whitley
Houston, TX

Cool and just right for the Summer heat. Easy to make. Picture from GEAppliances. You can use fat free sweetened condensed milk and low fat graham cracker crust to lower fat content. You can use extra strawberries to garnish, if desired.

yield 6 -8
prep time 10 Min
method No-Cook or Other

Ingredients For frozen strawberry daiquiri pie

  • 1 can
    (10 oz) frozen strawberry daiquri mix
  • 1 can
    sweetened condensed milk
  • 1 pkg
    (8 oz) non-dairy whipped topping
  • 4 lg
    straberries, chopped
  • 1 pkg
    8-9 inch graham cracker crust

How To Make frozen strawberry daiquiri pie

  • 1
    Allow whipped topping and strawberry daiquiri mix to thaw out in the refrigerator for a few hours. Combine all ingredients and pour into graham cracker crust. Cover and freeze. Garnish with whole strawberries, if desired.
ADVERTISEMENT