delicious oatmeal pie
(1 rating)
This is the pie my Sister in law serves anytime we go to visit...it's my husbands second favorite, next to pecan...wonder why?...well, it tastes like pecan pie...matter of fact the first time she made it, that's what I thought it was...lol! It sure is a goodie...I used a deep dish, only because hubby likes the extra crust it gives...the filling won't come to the top...I also added the honey to the recipe...can make without... Enjoy!
(1 rating)
yield
6 - 8
prep time
10 Min
cook time
45 Min
method
Bake
Ingredients For delicious oatmeal pie
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9 inchunbaked pie crust
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1 csugar
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3/4 tspground cinnamon
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1/4 tspsalt
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2 1/2 - 3 Tbspflour
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4eggs, beaten
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1 Tbsphoney
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1 clight corn syrup
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1/4 cmelted butter
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1 tspvanilla extract
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1 cquick cooking oats - lightly toasted - optional, gives it a nuttier flavor...i didn't toast mine this time
How To Make delicious oatmeal pie
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1Preheat your oven to 350 degree F. In a medium sized bowl, mix together the sugar, flour, salt and cinnamon.
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2Add the beaten eggs and I use my whisk to beat until thoroughly blended.
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3Next add the corn syrup, vanilla, honey, melted butter. Mix well. Add the oats and incorporate well.
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4Pour into prepared pie shell. Bake for 45 minutes, the center will be a little jiggly. Don't over bake.
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5Cool completely, before cutting. Serve with a dollop of whipped cream, ice cream or alone.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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