chocolate buttermilk pie
(1 rating)
Another take on buttermilk pie!
(1 rating)
yield
8 serving(s)
prep time
10 Min
cook time
45 Min
method
Bake
Ingredients For chocolate buttermilk pie
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2unbaked pie shells
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2 stickbutter, room temperature
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3 3/4 csugar
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1/2 call purpose flour
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1/3 ccocoa powder
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6eggs
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14 tspsalt
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1 1/2 tspvanilla extract
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10 ozbuttermilk
How To Make chocolate buttermilk pie
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1Combine sugar and butter and mix until well blended.
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2Beat in the eggs and mix well. Combine and whisk the flour, cocoa, and salt until mixed then add to the butter mixture.
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3Add buttermilk and vanilla to the mixture.
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4pour into pie shells and bake at 350 degrees for 45 minutes. Cool completely before cutting. Store left over pie in the refrigerator.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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