black bottom pie

Recipe by
LINDA BAILEY
STERLING HEIGHTS, MI

Make this special treat tonight! Black Bottom Pie is a delicious pie-within-a-brownie that's perfect for anybody with an extreme sweet tooth! From Mr. Food.

yield 6 serving(s)
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For black bottom pie

  • (1) 18oz pkg
    refrigerated ready-to-bake brownies
  • (1) 8oz pkg
    cream cheese, softened
  • 1/3 pkg
    sugar or splenda
  • 1 tsp
    peppermint extract
  • 3
    drops green food color
  • (1) 8 oz
    container frozen whipped topping, thawed

How To Make black bottom pie

  • 1
    Preheat oven to 350 degree F. Evenly cover bottom and sides of a 9" deep dish pie plate with the ready-to-bake brownies,forming a crust. Bake 20-25 minutes,or until set. Let cool.
  • 2
    In a large bowl,beat cream cheese,sugar, peppermint extract and green food color with an electric mixer until smooth.Fold in whipped topping then spoon into brownie crust. Cover pie,and chill at least 4 hours before serving. Garnish with whipped topping and shaved chocolate.
ADVERTISEMENT