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state fair funnel cakes

MaliasNana avatar
Recipe by
Jacquie Nevels
@MaliasNana
Ocala, FL

When I go to state fairs I cant pass up a funnel cake.

method Deep Fry

Ingredients For state fair funnel cakes

  • 3 lg
    eggs
  • 1/4 c
    sugar
  • 2 c
    milk
  • 3 2/3 c
    flour
  • 1/2 tsp
    salt
  • 2 tsp
    baking powder
  • 1 c
    vegetable oil

How To Make state fair funnel cakes

  • 1
    Beat eggs and sugar together and then add the milk slowly--beat. Add the dry ingredients and beat until smooth and creamy.
  • 2
    Pour batter into a funnel and at the same time, use your finger to plug the hole. In a large cast iron pot, add 2 inches of oil to the bottom.
  • 3
    When the oil becomes hot, move your hand over the pot and slowly release your finger so the batter can start cooking. Move the funnel around to make designs. Brown on both sides--then immediately remove and drain extremely well.
  • 4
    Top with cinnamon sugar, or powdered sugar as a topping.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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