Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

simple tiramisu

Elizabeth33 avatar
Recipe by
Joanne Hendriksen
@Elizabeth33

Big on flavor, this easy-to-make dessert is drizzled with a unique coffee mixture that will tantalize taste buds with every bite. see more @CoffeeMate.com

yield 4 serving(s)
prep time 5 Min
cook time 10 Min
method Refrigerate/Freeze

Ingredients For simple tiramisu

  • 1-8 oz
    container mascarpone cheese
  • 1/4 c
    fat free cinnamon vanila creme or italian sweet creme flavor nestle coffeemate liquid coffee creamer
  • 1-8 oz
    thawed light whipping topping
  • 3/4 c
    water
  • 1 Tbsp
    nescafe taster's choice house blend 100% pure instant coffee granules
  • 2 Tbsp
    coffee liqueur or brandy
  • 2 pkg
    3-3.5 ounces each soft ladyfingers*, divided
  • 2 Tbsp
    nestles toll house baking cocoa, (divided)

How To Make simple tiramisu

  • 1
    Combine mascarpone cheese and Coffee-mate in large bowl; stir until smooth. Fold in whipped topping.
  • 2
    Place water and coffee granules in small glass measuring cup; stir until dissolved. Stir in liqueur.
  • 3
    Place half of ladyfingers over bottom of 9-inch-square baking dish. Drizzle half of coffee mixture evenly over ladyfingers. Top with half of whipped topping mixture.
  • 4
    Dust with 1 tablespoon cocoa. Top with remaining ladyfingers.
  • 5
    Drizzle with remaining coffee mixture.
  • 6
    Top with remaining whipped topping mixture. Dust with remaining 1 tablespoon cocoa.
  • 7
    Refrigerate for 2 hours before serving. Can be stored, covered, in refrigerate for up to 3 days.
  • 8
    NOTE: 32 dry ladyfingers may be used in place of soft. More liquid will be needed, so combine a total of 1 2/3 cups hot water and 3 tablespoons coffee granules in medium bowl. Stir in 1/4 cup liqueur. Quickly dip ladyfingers one at a time into mixture (be sure you don't dip longer than 1 second), then place over bottom of dish.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT