rhubarb crisp
I received this recipe in an email from Food.Com and I just had to pass it on!
yield
4 serving(s)
prep time
10 Min
cook time
35 Min
method
Bake
Ingredients For rhubarb crisp
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4 crhubarb, cut into 3/4" pieces
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1 cansugar
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1/4 cflour
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1/2 tspcinnamon
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1 cflour
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1 cbrown sugar
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1/2 crolled oats ( i used quick oats)
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1/2 cmelted butter
How To Make rhubarb crisp
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1Combine rhubarb, sugar, flour, and cinnamon and put into a glass baking dish.
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2Combine flour, brown sugar, oats, and melted butter and sprinkle this mixture over the rhubarb.
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3Bake at 375 degrees for 35 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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