german chocolate cookie bars
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These are good.
yield
18 serving(s)
prep time
15 Min
cook time
30 Min
method
Bake
Ingredients For german chocolate cookie bars
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crust:
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1 box devils food cake mix(not the kind with pudding added)
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1/2 cup(1 stick) unsalted butter, melted
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1 large egg
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filling:
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1 - 14 ounce can sweetened condensed milk
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1 teaspoon vanilla
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1 large egg
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1 cup chopped pecans
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1 cup shredded sweetened coconut
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1/2 cup milk chocolate chips
How To Make german chocolate cookie bars
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1Preheat oven to 350 degrees. Grease a 9 x 13 baking pan. In a medium bowl mix together the cake mix, butter and egg. Press into the bottom of the prepared pan. The crust should not come up the sides of the pan. Bake for 7 minutes and remove from oven. The crust will not look done.
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2While the crust is baking, mix together the sweetened condensed milk, vanilla, egg, pecans and coconut. Pour evenly over the warm crust and sprinkle evenly with the chocolate chips.
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3Bake for 25 - 30 minutes or until the top is a light golden brown. Remove from the oven and cool completely before cutting into squares.
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Categories & Tags for German Chocolate Cookie Bars:
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