c4c gluten free donuts

Recipe by
Lynn Farmer
murrieta, CA

This recipe is on the Cup4Cup website. Instead of using chocolate frosting I like them with powered sugar. Both ways are excellent. Use your imagination:)

yield serving(s)
prep time 10 Min
cook time 5 Min
method Bake

Ingredients For c4c gluten free donuts

  • ingredients: for the doughnuts: 1 cup cup4cup flour 3/4 teaspoon baking powder 1/4 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon grated nutmeg 1/3 cup granulated sugar 3 tablespoons unsalted butter 1 large egg 1/2 cup buttermilk 1 teaspoon pur

How To Make c4c gluten free donuts

  • 1
    See above
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