buttermilk substitution for baking
(1 rating)
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This is the first recipe my grandmother ever taught me and I have used it in baking for years.
(1 rating)
yield
1 cup
prep time
5 Min
method
No-Cook or Other
Ingredients For buttermilk substitution for baking
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1 Tbspwhite vinegar
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1 cmilk
How To Make buttermilk substitution for baking
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1Add vinegar to milk.
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2Let sit for 2 to 3 minutes.
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3Use in any recipe that calls for buttermilk.
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