mother's fresh peach ice cream (sallye)

Recipe by
sallye bates
Austin, TX

This is another recipe adapted form my mother's handwritten notes. I have added the comments exactly as they were written by her. We always had fresh peaches from our own trees when I was a kid. I remember this as being extremely rich and tasty.

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yield serving(s)
prep time 1 Hr 5 Min
method Ice-Cream Maker

Ingredients For mother's fresh peach ice cream (sallye)

  • 1 qt
    very ripe fresh peaches
  • 2 c
    granulated sugar
  • 2 qt
    heavy cream

How To Make mother's fresh peach ice cream (sallye)

  • 1
    Peel and remove stones from 1 quart of very soft peaches.

    Add 2 cups of sugar and mash together thoroughly.

    When ready to freeze, add 2 quarts of rich cream.

    Freeze in hand=turned freezer.

    Freeze until unable to turn crank.
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