home made vanilla ice cream (fruit optional)

(1 rating)
Recipe by
Cathie Valentine
Graniteville, SC

Every time I think of ice cream made in an ice cream churn, I think of 4th of July :-) I also remember my father and uncle sitting on MaMa's porch churning ice cream with a hand crank churn, glad it wasn't me! I love modern technology!!

(1 rating)
yield 8 -12
prep time 10 Min
cook time 30 Min
method Ice-Cream Maker

Ingredients For home made vanilla ice cream (fruit optional)

  • 1 1/2 c
    sugar
  • 3
    eggs
  • 1 Tbsp
    vanilla
  • 1 can
    evaporated milk
  • whole milk or half and half to add to fill line
  • rock salt
  • bag of ice
  • 1 c
    fruit of choice (optional)-chopped

How To Make home made vanilla ice cream (fruit optional)

  • 1
    Cream the sugar, eggs and vanilla. Add the evaporated milk. Mix well. Pour into ice cream churn. Add Milk to fill line. Churn the ice cream .
  • 2
    *****Note--if adding fruit of choice, increase sugar to 2 cups and blend fruit into the mixture before pouring into ice cream churn. Then add milk to fill line*** I myself love some peach ice cream :-) It is so refreshing!!

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