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home made pineapple sherbert

tummytickler avatar
Recipe by
Renae McVay
@tummytickler
Ecru, MS

This is a personal favorite of mine! It's bright and flavorful and cleanses your pallet beautifully after even the heaviest meals. Wonderful for summer! For extra fun, try adding the empty pineapple can full of rum. Perfect for girls night out!!!

yield 12 or more
prep time 15 Min
cook time 1 Hr
method Ice-Cream Maker

Ingredients For home made pineapple sherbert

  • 2 cans sweetened condensed milk
  • 1 large can crushed pineapple undrained
  • 1 large jar of pineapple preserves
  • one 2 liter bottle of sprite

How To Make home made pineapple sherbert

  • 1
    In your ice cream maker, mix all the ingredients in order listed stirring after each one is added. Slowly add the Sprite, stirring continuously to prevent too much foaming. Stop at fill line.
  • 2
    Assemble your paddle and lid and follow your directions for your ice cream maker. Enjoy! Note: For girls night out, fill the empty pineapple can with rum and add it before the Sprite.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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