Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

coconut & chocolate swirl frozen dessert

Aknobel avatar
Recipe by
Alexandria Knobel
@Aknobel
Huntsville, AL

I never thought in a million years I would like coconut but I do! Real coconut is better than processed coconut! This is by no means healthy just because it is vegan just a better option. =]

yield 2 -4
prep time 15 Min
cook time 1 Hr
method Refrigerate/Freeze

Ingredients For coconut & chocolate swirl frozen dessert

  • 1 can
    coconut cream
  • 1/4 c
    organic sugar
  • 1/4 c
    unsweetened cocoa powder
  • 2 Tbsp
    vanilla almond milk

How To Make coconut & chocolate swirl frozen dessert

  • 1
    Add coconut cream and the organic sugar into a blender. Blend until well combined. Then add the mixture into a bowl.
  • 2
    In a small bowl add the cocoa powder and almond milk to make a syrup.
  • 3
    Then place the syrup in the middle of the coconut mixture. With a knife slightly mix the chocolate into the coconut to make a swirl pattern. Put in the fridge over night.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT