cheesecake pops
This recipe was found on https://www.facebook.com/FoodiesNetwork.TV. You can add protein powder for a bariatric recipe
yield
6 serving(s)
prep time
1 Hr
method
Refrigerate/Freeze
Ingredients For cheesecake pops
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85 oz. dixie cups
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popsicle sticks
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8sheets graham crackers, crushed
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2 Tbspbutter, melted
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2- small pkgcheesecake instant pudding mix
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4 cmilk
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sliced strawberries
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blueberries
How To Make cheesecake pops
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1Crush graham crackers. Stir in melted butter and combine well.
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2Combine in a bowl the pudding mixes and milk, stirring until smooth.
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3Put a spoonful of pudding mixture in bottom of each cup followed by a spoonful of the graham cracker crumbs.Add few slices of fruit and fill cups with the pudding mix.
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4Insert sticks and freeze until set and frozen.
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5This recipe is from Facebook.com/foodiestv
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cheesecake Pops:
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