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cereal milk pops

(1 rating)
2sweetinc avatar
Recipe by
Lisa G. Sweet Pantry Gal
@2sweetinc
Buffalo, NY

Do You love cereal milk? I always did so I decided to make a treat with it. This is a quick on the go breakfast for Your kiddo's.Would be great for sleepovers, especially in warm weather. Give it a try, You and the kiddies won't be sorry! ;) Use Your favorite cereal!

(1 rating)
yield 8 serving(s)
prep time 10 Min
cook time 6 Hr
method Refrigerate/Freeze

Ingredients For cereal milk pops

  • 3 c
    cereal, any flavor (used apple rings)
  • 2 c
    milk
  • 1 c
    cream
  • 1/4 c
    condensed milk
  • 2 tsp
    brown sugar
  • 1/8 tsp
    salt
  • 1 c
    cereal, fruit rings

How To Make cereal milk pops

  • 1
    Preheat oven to 300. Lay out cereal on baking sheet and toast for 10 min. Remove toasted cereal and let cool. In a bowl combine toasted cereal, milk and cream, stir and let seep for 20min. Strain and discard cereal.
  • 2
    In a glass bowl combine milk mixture. condensed milk. brown sugar & salt. Heat in microwave for one minute, stir till sugar dissolves. Let cool in refrigerator for 20min. Take your pop molds and add few rings to molds followed by milk mix, and few more cereal rings, repeating till mold is full. Cap and repeat molds till complete.
  • 3
    Freeze for 4 hrs or overnight. After hour of freezing I pushed down cereal with stick so they all wouldnt float to top. Enjoy for quick breakfast, dessert or snack.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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