strawberry cobbler

Recipe by
Ronda Hays
Cunningham, KY

The perfect dessert to make during the Strawberry season.

yield 4 -6
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For strawberry cobbler

  • 16 md
    strawberries, sliced
  • 1 c
    self rising flour
  • 1 c
    sugar
  • 1 lg
    egg
  • 8 Tbsp
    butter, melted

How To Make strawberry cobbler

  • 1
    Preheat oven to 350 degrees Fahrenheit. Prepare 4 custard cups or an 8 x 8 baking dish by lightly spraying with nonstick cooking spray.
  • 2
    Place the sliced strawberries in the bottom of the custard cups or baking dish; set aside.
  • 3
    In a medium bowl, combine the flour, sugar, and egg; mix together until crumbly. Sprinkle the flour mixture over the fruit and drizzle with melted butter.
  • 4
    Bake 30 minutes, if using the custard cups and 35 minutes, if using the baking dish; or until golden brown.

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