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rhubarb meringue dessert

shandra avatar
Recipe by
shawn eide
@shandra
Bears pass, ON

a favorite wherever this has been served many requests for this recipe

yield 8 -12
cook time 1 Hr
method Bake

Ingredients For rhubarb meringue dessert

  • 1 c
    butter or margarine
  • 2 c
    flour
  • 2 Tbsp
    sugar
  • 1 c
    carnation milk
  • 4 c
    rhubarb
  • 1/4 tsp
    salt
  • 4 Tbsp
    flour
  • 4
    egg yolks
  • 2 c
    sugar

How To Make rhubarb meringue dessert

  • 1
    mix first 3 ingredients and pat into 9x13 inch pan. bake for 10 min at 350 degrees
  • 2
    mix remaining ingredients and pour over crust. bake for 45 min.
  • 3
    top with meringue 4 egg whites 12 tblsp sugar 1 tsp vanilla. pop back into oven to brown (ABOUT 20MIN) watch that it doesn't burn enjoy
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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