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"quick" mixed berry crumble

SeaBreezeKitchen avatar
Recipe by
Happy Cook
@SeaBreezeKitchen
The Villages, FL

Presented by Peggy O'Brien for the October 2014 meeting of Curious Cuisiners. What a colorful dish with all those beautiful berries!

yield 8 serving(s)
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For "quick" mixed berry crumble

  • 2 c
    fresh blueberries
  • 2 c
    fresh raspberries
  • 3/4 c
    sifted flour
  • 2/3 c
    light brown sugar
  • 6 Tbsp
    butter, melted

How To Make "quick" mixed berry crumble

  • 1
    Preheat oven to 350. Place berries in a medium bowl.
  • 2
    Combine flour and brown sugar. Remove 3 T of flour mixture and gently toss with berries. Place berries in an 8" square pan.
  • 3
    To make topping: Add melted butter to remaining flour mixture; combine well.
  • 4
    Bake 35-40 minutes until berries start to bubble. Serve warm or room temperature.
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