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pucker up lemon bars

smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

easy to make, great for the summer! I love the lemony burst of taste you get from these bars.

yield 15 serving(s)
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For pucker up lemon bars

  • 1 box
    lemon cake mix, i used pillsbury
  • 2 lg
    eggs
  • 1/3 c
    canola oil
  • 1/3 c
    sugar
  • 3 Tbsp
    lemon juice
  • 8 oz
    cream cheese

How To Make pucker up lemon bars

  • 1
    Heat oven to 350. Spray a 9" x 13" baking pan w/ cooking spray. In lg bowl, beat cake mix, 1 egg and oil until crumbly.
  • 2
    reserve 1 cup crumbs. Press remaining crumbs into bottom of baking pan. Bake 12 mins. In bowl, beat cream cheese, sugar, egg and lemon juice until smooth.
  • 3
    Pour over crust. Sprinkle w/ reserved crumbs. Bake 20 mins. Let cool. Cut into bars.
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