pear cobbler

Recipe by
shelia S
jayess, MS

With pears plentiful I make this cobbler several times in the summer. It is always welcomed by my family and dinner guests!

yield 6 serving(s)
prep time 20 Min
cook time 1 Hr 30 Min
method Bake

Ingredients For pear cobbler

  • 4 c
    sliced fresh pears
  • 1/4 c
    flour
  • 1/4 tsp
    ginger
  • 1 c
    sugar
  • 3 Tbsp
    water
  • 1
    pillsbury roll out pie crust
  • 1/4 stick
    butter

How To Make pear cobbler

  • 1
    Mix flour, sugar and ginger
  • 2
    Peel and slice fresh pears
  • 3
    Mix pears and flour mixture
  • 4
    Put into casserole dish sprayed with Pam. Bake at 350 degrees stirring occasionally until fork tender.
  • 5
    Remove and cover with pie crust. Dot with butter and bake until golden brown. Serve with whipped cream.
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