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grandmother's favorite peach cobbler

(1 rating)
Keepmelaffn avatar
Recipe by
Sandy Todd
@Keepmelaffn
Sun City, CA

Made this for the first time a few weeks ago and had to share. My husband and I loved it! Desserts like these are quite a treat since I don't make them that often, but the cookie jar is always full of homemade cookies for the grandkids.

(1 rating)
yield serving(s)
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For grandmother's favorite peach cobbler

  • 1 stick
    butter
  • 1 1/2 c
    sugar
  • 1 c
    flour
  • 1 1/2 tsp
    baking powder
  • 3/4 c
    milk
  • 1 can
    sliced peaches in syrup (30 ozs.)
  • 1 tsp
    cinnamon
  • 1/3 tsp
    nutmeg

How To Make grandmother's favorite peach cobbler

  • 1
    Pre-heat oven to 350 degrees.
  • 2
    Melt butter in a 9"x13" casserole dish.
  • 3
    Using the half cup sugar, all the cinnamon and nutmeg, combine in small bowl, set aside.
  • 4
    Separate peaches from syrup, place peaches in the casserole dish with the melted butter.
  • 5
    Mix 1 cup of the sugar and the dry ingredients in a bowl.
  • 6
    Add the reserved peach syrup and milk, stir till well blended.
  • 7
    Pour batter over peaches, spread to cover fruit.
  • 8
    Sprinkle sugar, cinnamon and nutmeg mixture over top.
  • 9
    Bake 45 minutes to 1 hour or till crust is golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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