fruit cobbler
No Image
THIS IS A EASY TO MAKE DESERT AND A REAL CROWD PLEASER.
yield
6 TO 8
prep time
10 Min
cook time
45 Min
method
Bake
Ingredients For fruit cobbler
-
1/4 lbbutter
-
1 cself rising flour
-
1 csugar
-
1 cmilk
-
2 canpie filling
How To Make fruit cobbler
-
1PREHEAT OVEN TO 375 DEGREES
-
2MELT BUTTER IN A 13 X 9 PAN
-
3MIX FLOUR, SUGAR, AND MILK TOGETHER
-
4POUR MIXTURE INTO PAN WITH BUTTER
-
5SPOON PIE FILLING ON TOP
-
6BAKE FOR 45 MIN. OR UNTIL BROWN
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT