easy apple crisp

Recipe by
Marianne Gleason
Cincinnati, OH

From start to finish, I can prepare and serve this dessert in an hour. Great topped with vanilla ice cream!

yield 8 serving(s)
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For easy apple crisp

  • 10 c
    apples, peeled and diced (i used granny smith)
  • 1 c
    white sugar
  • 1 Tbsp
    flour
  • 1 tsp
    cinnamon
  • 1/2 c
    water
  • TOPPING
  • 1 c
    oats, quick cooking
  • 1 c
    flour
  • 1 c
    brown sugar
  • 1/4 tsp
    baking powder
  • 1/4 tsp
    baking soda
  • 1/2 c
    butter, melted

How To Make easy apple crisp

  • 1
    Preheat oven to 350
  • 2
    Peel and slice or dice apples and put in a 9X13 pans that has been sprayed with cooking spray.
  • 3
    Mix together white sugar, flour and cinnamon and sprinkle over top of apples. Add water over apples.
  • 4
    Combine the rest of the ingredients and distribute evenly over the apples.
  • 5
    Bake at 350 degrees for 45 minutes. Best if served warm. Can top with ice cream or whipped cream.
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