chocolate toffee grapes

Recipe by
Diane Davis
The Villages, FL

What a fun and different appretizer! Fruity and sweet.

yield 12 -25
prep time 20 Min
cook time 5 Min
method Refrigerate/Freeze

Ingredients For chocolate toffee grapes

  • 25
    green or red seedless grapes
  • 1/2 c
    semisweet chocolate chips, or chopped semisweet chocolate
  • 1 tsp
    vegetable oil
  • 1/2 c
    finelychopped toffee bits
  • 1 Tbsp
    heavy cream

How To Make chocolate toffee grapes

  • 1
    Put toothpicks in grapes; set aside.
  • 2
    Line baking sheet with wax or parchment paper.
  • 3
    In a small double boiler, melt the chocolate and oil together over medium-low heat, stirring until melted - about 5 minutes. (microwave on high about 30 seconds, stirring once)
  • 4
    Dip the grapes in the chocolate and then in the toffee. Place on paper lined baking sheet. Repeat until all grapes are used. Chill until set.
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