Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

cherry nut bread

miffed13 avatar
Recipe by
LINDA BAILEY
@miffed13
STERLING HEIGHTS, MI

From Mr. Food. Cherry Nut Bread is a cake-type bread that's perfect for adding novelty to your dinner table, or just for snacking.

yield 2 loafs
prep time 20 Min
cook time 45 Min
method Bake

Ingredients For cherry nut bread

  • 2 1/2 c
    all-purpose flour
  • 1 1/2 c
    sugar or splenda
  • 1 Tbsp
    baking powder
  • 7 Tbsp
    crisco butter shortening
  • 3
    eggs
  • 1 c
    orange juice
  • 2 Tbsp
    grated orange peel
  • 1/4 c
    cherry juice (from the canned cherries)
  • (1) 1 lb
    tart cherries, well drained and coarsely chopped
  • 1/2 c
    chopped walnuts or nuts of your choice

How To Make cherry nut bread

  • 1
    Preheat oven to 350 degrees F. In a large bowl,combine flour,sugar,and baking powder. Cut in shortening. Stir in eggs,orange juice,orange peel,and cherry juice. Fold in cherries and nuts. .
  • 2
    Pour into 2 greased and floured 8- x 4-inch loaf pans. Bake 45 minutes,or until a toothpick inserted in center comes out clean. Cool 10 minutes then remove from pan. Serve warm,or let cool on a wire rack.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT