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cheesecake stuffed strawberries

(1 rating)
Dee_Tourville avatar
Recipe by
Dee Tourville
@Dee_Tourville
FC, FL

I got this recipe from a "Girls Night In Party" we were coming up with ways to enjoy fresh strawberries......this is one of the recipes...enjoy!

(1 rating)
yield serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For cheesecake stuffed strawberries

  • 1 lb
    fresh strawberries, rinsed and pat dry
  • 8 oz
    cream cheese, softened, you can used whipped cream cheese
  • 1/2 c
    powdered sugar
  • 1 tsp
    vanilla extract
  • graham cracker crumbs, optional
  • fresh blueberries

How To Make cheesecake stuffed strawberries

  • 1
    Cut off the strawberry stems. Cut around the inside of the strawberry, hollowing out slightly and creating a well for the cheesecake. Cut off a small portion of the pointy strawberry tip, so that each strawberry can stand. Place each on a large baking sheet.
  • 2
    In a medium bowl, beat cream cheese, sugar, and vanilla until fluffy, about 2 minutes on medium speed. Spoon into strawberry. If you have a pastry bag place mixture in the pastry bag and pipe into each strawberry, adding a little extra to the top. Refrigerate until thoroughly chilled.
  • 3
    Optionally, sprinkle graham cracker crumbs on top of each stuffed strawberry. If serving on Independence day add a fresh blueberry.
  • 4
    You can dip these in chocolate...yummy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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