white chocolate suprise cookies
Eric is always looking for a new cookie to try, so when my daughter gave him the king sized Reese's peanut butter cups I went to work with my left over Christmas baking surplus
yield
serving(s)
prep time
5 Min
cook time
10 Min
method
Bake
Ingredients For white chocolate suprise cookies
- MIX IN A LARGE BOWL UNTIL LIGHT AND FLUFFY
-
1 lgegg
-
1/2 cbutter (1 stick)
-
1/2 cwhite sugar
-
1/4 cdark brown sugar
- THEN ADD
-
1 tspbaking powder
-
1/4 tspsalt
-
1 tspvanilla extract
- MIX THAT WELL AND ADD
-
1 1/2 cflour
-
1/3 calmonds, slivered
-
1/2 cwhite or vanilla flavored baking chips
-
1/4of 1 big reeses peanut butter cup, rough chopped.
How To Make white chocolate suprise cookies
-
1Preheat oven to 350 degrees.
-
2After following the above directions check for right consistency. It is perfect when you can roll it between hands to make a thick snake to pinch off cookies. If it sticks to hand add a bit more flour. If it feels dry add a drop or two of milk.
-
3Pinch of about an inch by an inch pieces and bake 11-13 minutes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for White Chocolate Suprise Cookies:
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