pumpkin oatmeal and raisin cookies

Recipe by
Gretchen ***
Columbia, TN

These are a healthy, low-cal treat.

yield serving(s)
prep time 5 Min
cook time 10 Min
method Bake

Ingredients For pumpkin oatmeal and raisin cookies

  • 1/3 c
    bisquick
  • 1/2 tsp
    pumpkin pie spice
  • 1 tsp
    cinnamon
  • 1/2 c
    quick cooking oats
  • 2 tsp
    stevia
  • 1/2 c
    canned pumpkin
  • 3 Tbsp
    unsweetened vanilla almond milk
  • 1/2 tsp
    vanilla extract
  • 1/3 c
    raisins

How To Make pumpkin oatmeal and raisin cookies

  • 1
    Preheat oven to 350. Line a baking sheet with parchment or spray with nonstick cooking spray.
  • 2
    Add the bisquick, oats, stevia, and spices to a medium-sized bowl. Stir to combine. Add the pumpkin, almond milk, and vanilla. Mix well until all ingredients are thoroughly combined. Fold in the raisins.
  • 3
    Scoop out 1 tablespoon of the mixture and put on cookie sheet. Flatten with a fork. Bake at 350 for 10-12 minutes.
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