polish kolachki (kolaczki)
I bake these cookies every year around Christmas.I baked them today and my husband said that these are the best.We get together with my friend Susie and she bakes 4 kinds of cookies. I do the same and then we split them. So we have 8 different kinds of cookies in one day. When the kids come from school, it is a big surprise for them. Sometimes they help too.
yield
36 serving(s)
prep time
15 Min
cook time
15 Min
method
Bake
Ingredients For polish kolachki (kolaczki)
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2 stickbutter,soft
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1(8oz) pkgcream cheese,room temp.
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1yolk
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1 Tbspsugar
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1 tspbaking powder
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1 1/2 call purpose flour
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2(10oz) jarmaraschino cherry
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confectioners' sugar
How To Make polish kolachki (kolaczki)
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1Mix the first 4 ingredients. Add flour and baking powder.
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2On a lightly floured surface, roll the dough into a 12 by 10 rectangle. Cut into 2-inch squares. Overlap two opposite corners of the dough and pinch tightly to seal.
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3Place 1 inch apart on greased cookie sheet.Bake Drain the maraschino cherries. Cut each cherry in half and put on the halves opposite sides of the pinched center.Bake in 375 F for 10- 13 minutes. After you bake you can sprinkle the cookies with powdered sugar. Enjoy!
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