peanut butter blossoms

Recipe by
mary davis
dearborn, MO

Quick and easy.

prep time 30 Min
cook time 10 Min
method Bake

Ingredients For peanut butter blossoms

  • 48
    hershey's kisses
  • 1/2 c
    butter, soft
  • 3/4 c
    creamy peanut butter
  • 1/2 c
    granulated sugar
  • 1/2 c
    light brown sugar,packed
  • 1
    egg
  • 2 Tbsp
    milk
  • 1 tsp
    vanilla extract
  • 1 1/2 c
    all-purpose flour
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • granulated sugar

How To Make peanut butter blossoms

  • 1
    Heat oven to 350 degrees. Remove wrappers from chocolates.
  • 2
    Beat butter and peanut butter in a large bowl until well blended. Add sugars; beat until fluffy. Add egg, milk and vanilla and beat well. Stir together flour, baking soda and salt; gradually beat into peanut butter mixture.
  • 3
    Shape dough into 1-inch balls. Roll in granulated sugar; place on ungreased cookie sheet.
  • 4
    Bake 10 minutes or until golden brown. Immediately press a chocolate into center of each cookie; cookie will crack around edges. Remove from cookie sheet to wire rack. Cool completely.

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