oolong tea cookies
These are easy to make, sweet and perfect for teatime!
yield
2 dozen
prep time
5 Min
cook time
10 Min
method
Bake
Ingredients For oolong tea cookies
-
4 tablespoons butter
-
½ heaping cup sugar
-
1 egg
-
1 teaspoon vanilla extract
-
1 tablespoon ground oolong tea
-
1 cup all-purpose flour
-
confectioner’s sugar for rolling the dough
How To Make oolong tea cookies
-
1Preheat oven to 350 degrees F. Line two cookie sheets with parchment paper. In a large bowl whip butter and sugar until light and fluffy. Add 1 egg and vanilla. Stir in flour and oolong tea until a very soft and moist cookie dough forms. Pour about ½ cup of confectioner’s sugar in a small bowl. Scoop out about a teaspoon amount of cookie dough and roll in confectioner’s sugar. Place on prepared cookie sheets and flatten out with bottom of a glass. Bake for about 8 minutes or until edges are lightly golden. Transfer cookies to a cooling rack. Serve with your favorite tea and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Oolong Tea Cookies:
ADVERTISEMENT