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no bake pumpkin oatmeal cookies

Daniel_Allen avatar
Recipe by
Daniel Allen
@Daniel_Allen
Ottawa, KS

Very good

yield serving(s)
method No-Cook or Other

Ingredients For no bake pumpkin oatmeal cookies

  • 1 1/2 c
    white sugar
  • 1/2 c
    brown sugar
  • 3/4 c
    butter
  • 2/3 c
    milk
  • 1 box
    (3.4 oz) box instant pumpkin spice pudding mix (if you can’t find sub vanilla pudding & 1 tbsp pumpkin pie spice)
  • 3 1/2 c
    quick cooking oats
  • 1 tsp
    pumpkin pie spice
  • 1 tsp
    vanilla extract

How To Make no bake pumpkin oatmeal cookies

  • 1
    In a saucepan, combine sugars, butter and milk. Bring to a boil.
  • 2
    Boil 2 minutes. Remove from heat and add in the pudding mix, stirring to combine completely.
  • 3
    Add in pumpkin pie spice, vanilla and oats. Stir to combine and let stand for 5 minutes.
  • 4
    Drop by rounded tablespoonfuls onto waxed paper, and allow to cool completely. Store in airtight container.
  • 5
    Freezing Directions: Follow directions above. When completely cool, transfer to gallon sized freezer storage bag.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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